TORTELLINI PEPPERONI SALAD
4 servings
1 (9-oz.) pkg. refrigerated tortellini
1 cup ( 4 oz.) Crystal Farms¨ Finely Shredded Mozzarella
Cheese
2 oz. (1/2 cup) sliced pepperoni, halved
1 cup sliced jarred roasted red pepper
1/3 cup creamy roasted garlic dressing
6 cups torn salad greens
Cook tortellini according to package directions. Rinse under cold water; drain well. In large bowl, combine cooked tortellini, cheese, pepperoni, red pepper, and dressing; toss gently to coat. Serve over bed of salad greens.